When we left our home in February due to the unfortunate tree incident, I had no idea how long we would be gone. I was in a state of numbing shock. When I went to my home, post tree-fall, I just wandered around the kitchen lost. I wanted to clean, but it was almost pointless. There were holes in the ceiling, it was constantly raining, constantly saturating the whole place. The insurance company told us we would be “packed” out. Well, as far as I was concerned they could just throw it all out. It was a total loss in my mind. I really detached myself from my home. I think it was a coping mechanism because my house was so broken, it was just so sad. We took the items from the fridge, freezer, our coffeepot and a few spices. Duh… what was I thinking?? I was so lost without my “things.” I did not want to become too comfortable at our rental home, all I wanted was to go home, so we made do. Now that we are back and mostly unpacked when I am in my kitchen I feel that I am HOME. It brings me great joy to be back home, in the kitchen. I could not be happier.
~fresh tomato’s on the sill, yes, it’s Summertime~
~fried egg sandwich on home-made english muffin bread, yep.
~~ tomato, avocado, mozzarella salad with zucchini fritters, yes please.
I love to cook, love to eat. I feel a little behind on the season, but I am catching up as fast as I can. I am going to try to savor these last few months of summer and enjoy each fresh prepared meal I make.
~ a little roasted chickpea snack, yum.
:: All recipes can be found on my Pinterest, under “Yummy Food to Make” ::